Diosn L Capsule

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Description

Each Capsule conatsins Extract derived from :-

Vijayasar Pterocarpus Marsupium BH.P 100mg
Ashwagandha Roots(Withania Somnifera) A.B 50Mg
Triphala A.B 50mg
Neem Leaves(Azadiracha Indica) A.B 40mg
Trikatu A.B 30mg
Shilajeet Shuddha A.B 30mg
Mamejava Panchang(Enicostema Littorale) BH.P 30mg
Karela Fruits(Momordica Charantia) 30mg
Methi Seeds(Trigonella Foenum-Graecum) 30mg
Madhunashini Panchang(Gymnema Sylvestre) 30mg
Amala Fruits(Phyllanthus Embica) 20mg
Guduchi Stems(Tinospora Cordifolia) 20mg
Bilwa Fruit Pulp(Aegle Marmelos) 20mg
Aavartaki Panchang(Cassia Auriculata) 20mg
Vasanta Kusumakara Rosa R.T.S-I 20mg
Tribanga Bhasma R.T.S-I 20mg
Jayphal Fruits(Myristica Frograns) 10mg
Banga Bhasma R.T.S-I 10mg
Excipients Q.S.

 

Diabetes mellitus (Madhumeha) was known to ancient Indian physicians and an elaborate description of its clinical features and management appears in Ayurvedic texts (Upadhyay 1984). Ayurvedic practitioners treat diabetes with a multi-pronged approach, using diet modification, Panchkarma to cleanse the system, herbal preparations, yoga and breathing exercises. The herbs which are used to treat diabetes include shilajit, turmeric, neem, coccinea indica, Amalaki, Triphala, bitter gourd, rose apple, leaves of bilva, cinnamon, Gymnema, fenugreek, bay leaf and aloe vera (McWhorter 2001; Saxena 2004). Decoctions of Triphala, fenugreek and Shilajit are commonly used. Powders (Churana) used include Amalaki Churna, Haldi powder (Turmeric powder) and Naag Bhasma. The Ayurvedic preparations ‘Vasanta Kusumakar Ras’ and ‘Chandraprabhavati’ are believed to lower sugar levels. Diosn l Capsule Proprietary Ayurvedic medications are useful in diabetes Treatment. Also, Available Dosage forms Are Diosn- L Powder & Diosn-l Syrup.